A hot buffet consists of a choice of hot main dishes and accompanying side dishes. Menu choices can be tailored to meet a number of different diets, such as a vegan / gluten free buffet.
Options
Main course choices include:
- Vegetable jalfrezi
- Butternut squash savoury crumble
- Thai green curry
- Moussaka
- Lasagne
- Tagine
- Spinach and feta filo pie
- 3 Bean Chilli
Accompanying Side Dishes
- Brown basmati
- Garlic bread
- Coleslaw
- Potato wedges
- Herby green salad
- Greek salad
- Cous cous or quinoa tabbouleh
For larger numbers, extra staffing can be added to your quote to help facilitate serving up, decrease queuing time and clear away plates. Please contact me for a price or to discuss other menu options.